Watch: Bobby Martinez’ killer brute force in “I’m gonna run you back up your mammy’s pussy!”

Come ogle Bobbys crotch-revving turns…

And, here, in a film shot last winter, we see Bobby Martinez, a surfer who committed career suicide when he lit up on on the webcast at the 2011 Quiksilver Pro in New York.

“Every surfer was complaining and no-one was happy,” Bobby told me the year after when I went to examine the wreckage a year later in Santa Babs. “But, they wouldn’t say shit. It fucken got to me because I love surfing so much. I only did this and stuck with it because I loved it. And, I started forgetting about the love I had because so much shit was going on with it that it made me hate it. And, I knew then, that it was my time to hang it up and to quit because the one thing that I love was slowly being sucked out of me.”

Come on a little tour of Santa Babs with me.

The joint is split into three parts: Westside, Eastside and the Mesa. Bobby ain’t one to work the horn or call poor drivers asshole, and, driving real slow, he gave me the whole tour: the boy’s club where he grew up playing with his cuz’s and where now there’s a wall mural featuring Bobby in a tube underscored by a Mexican flag.

His showed me his second house, the duplex where his parent’s live. Bobby had bought it in the late nineties for a song but it was “fucked up. All this shit is brand new.” He rents out the back unit to another family.

Bobby is third-generation American, even his grandparents were born in the USA, which kinda feels weird don’t it, the whole Mex thing when you don’t speak the language and haven’t had any real Mex blood for a hundred years.

But, spend time here, or even in southern California, and the Mexican identify is powerful, an ethnic grouping that defines how they live, speak and work.

Over to the Eastside, where his abuelita (grandma) still lives and where his papa was born. Across the road is the Pennywise market, the joint that used to be a big hangout for the gangs.

I asked what life was like post-tour.

“I missed having a goal to work towards. Freesurfing is just, I’ve never been a part of freesurfing. There’s no goal, it feels like you just go out there and someone takes a photo. I miss having something in life to chase. And, it doesn’t need to be surfing. It needs to be something. I’m, like, what do I do with myself now? Like, where is that chasing something to get a fulfilment? What do I do now? I surf to have fun now, but it’s kinda aimless…”

He thought about it, his time on tour and said,

“I know I wasn’t the best but I could beat the best. But, I mean, fuck, was I the most exciting surfer? No. Was I kinda boring at times? Yeah. I was just trying my best and trying to fit into the standards, to make it through another heat. I’m happy where I came in, I came in good, and I feel like I went out with a bang because I spoke from my heart. And, I’m happy with my time there.”

Now thirty-seven, Bobby ain’t hating life, as evidenced in this very good short.

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Watch: Jack Robinson in “My twelve-hour barrel bender! The wave is an animal! It’s wild!”

"I get scared out there, even if it’s not that high," Jackie says.

Somewhere on the edge of the desert on the Western Australian coast is a lefthander that makes every other wave you’ve surfed taste like a turkey cocktail (Vermouth and Angostura Bitters. Shake.)

In this video, which comprises two six-hour sessions cut together, Jack Robinson, a Western Australian whose business it seems is to humiliate higher-rated surfers at dangerous reef ledges, rides a wave that, he says, “just tries to kill you.”

“I get scared out there, even if it’s not that high,” says Jack in an interview with Alexei Obolensky, from Wasted Talent, a magazine and surf shop in our favourite corner of France. “That town before the spot is pretty wild. It’s a fisherman town. My dad used to work there as a fisherman so every time we’d stop there when I was a kid it’d be pretty full on. I’d be waiting for him in the car at the gas station because I was petrified by the old locals living there. I was this little scared kid that was waiting in the car with a bowl haircut and a baseball bat at the time.”

Read that interview here.

And watch!

 

 

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Watch: Mason Ho “rear-end curvy hams at The Wedge!”

Mindless, beautiful, fresh and innocent. 

Newport’s The Wedge, with Hawaiian Mason Ho as a cameo star, magnetises the eyes.

In this three-and-a-half minute short, from last weekend, September 13, 14, the thirty-one-year-old surfer from Sunset Beach, Oahu, crams his surfboard into pulse stomping four-foot shorebreak tubs.

Shot entirely on GoPro’s and devoid of any out-of-the-water comedy, it’s a meld of sand in the face and stinging nostrils.

Oh it just pops!

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Watch: Teenage John John Florence’s masterclass at Teahupoo (as narrated by Albee Layer)!

A re-issue, and re-edit, of a 2011 classic…

Here, a trip to Teahupoo in the US summer of 2011 with John John and his bothers, Nathan and Ivan, and the Maui jibber-and-big-waver Albee Layer.

It is instructive to watch, because almost a decade later, there’s still only a few of his tour peers who can, like John, stand there in the pulpit chanting amen.

Can you imagine how John was feeling, in his convalescence back home on the North Shore, watching the best waves at a contest there since 2014?

Oh he must be like a bored cat in a cage, looking at clothes in catalogues and gazing out the front window, his hair slowly turning red…

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Watch: Breasts, youth, fertility and the overwhelming power of six-to-ten-foot Skeleton Bay!

Come ride the Namibian rickshaw! It's big, daddy…

In his latest vlog, Brett Barley, a gifted surfer and genial YouTube host, takes the viewer on a comprehensive tour, in and out of the water, of Namibia’s Skeleton Bay.

We begin in New York, although Brett has flown from North Carolina, wind our way to Walvis Bay, Namibia, hire a four-wheel-drive, rescue a seal from the graveyard and, eventually, join Skeleton Bay’s circus act along with various noted surfers from South Africa, the USA and so on.

It gets big.

Six-to-eight, maybe bigger.

It’s like a fish stew of sand and surfboards, a green batter enfolding the rider.

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